Thinking Outside the Biscuit

I didn’t try the Southern Chicken Pot-Pie Biscuit or any of its competition at the sixth annual International Biscuit Festival last Saturday in beautiful downtown Knoxville, Tenn. To do [...]

A Cook’s Tour of Mississippi

I wrote my first cookbook when I was a rookie reporter at my hometown newspaper, The Clarion-Ledger, in Jackson, Miss. I was just learning how to cook then, and knew nothing about writing a [...]